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Sunday, December 7, 2014
Pumpkin Sausage Pasta
Pumpkin Sausage Pasta
From
Simply in Season.
I use only half a pound of sausage and add 1/4 to a 1/2 c. more of pumpkin. If I was ambitious tonight, I'd serve it with a fall salad but as it is, we'll be eating it with bread.
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